Open Now · Closes 9PM $$

Veggie Lee Restaurant

4.5
VeganChinese
Exceptional Food Quality Welcoming Atmosphere Wheelchair Accessible

About Veggie Lee Restaurant

Veggie Lee Restaurant brings 100% vegan chinese dishes to Hayward's dining scene. Expect comfort food, healthy options, and quick bite, popular for lunch and dinner. With a casual and cozy atmosphere, it's popular with college students and groups, and offers delivery, takeout, and dine-in. It holds a 4.5-star rating from 522 reviews, and prices are mid-range.

Amenities & Offerings

Dine-in
Takeout
Delivery
Lunch
Dinner
Dessert
High chairs
Comfort food
Accepts reservations
Free parking lot
Cozy

Veggie Lee Restaurant FAQ

Is Veggie Lee Restaurant fully vegan?

Yes. Veggie Lee Restaurant is a 100% vegan restaurant, so everything on the menu is plant-based.

What food does Veggie Lee Restaurant serve?

Veggie Lee Restaurant serves chinese, generally priced around $$. See the full menu on their website or in person.

Does Veggie Lee Restaurant offer delivery or takeout?

Yes. Veggie Lee Restaurant offers delivery and takeout. Availability can vary, so check before you order.

What are Veggie Lee Restaurant's hours?

Today Veggie Lee Restaurant is open 11AM-9PM. Full weekly hours are listed on this page and can change on holidays.

Where is Veggie Lee Restaurant located?

Veggie Lee Restaurant is at 1169 W A St, Hayward, CA 94541. Use “Get directions” on this page for a map and driving directions.

Where can I see the menu for Veggie Lee Restaurant?

View Veggie Lee Restaurant's menu on their website (veggielee.com) or on their Google Business listing linked on this page.

Listing information updated September 2026.

Veggie Lee Restaurant Reviews

4.5
JV

Je Vais Partout

Google Reviews

Very mediocre restaurant with food incompatible with its price. Minimum service.

AR

Ajay Rattan

Google Reviews

The salt and pepper mushroom is so good

CD

Clarisse Decker

Google Reviews

I love getting food from here! Always on point!

DM

Daniel Martinez

Google Reviews

I placed an order today for pick up from their online website. My payment was processed and when I came to pick up the food the restaurant is closed. Very disappointing experience. Why not update your hours online or at location. The door still says open 11-9 7 days a week. Why allow customers to order online? 我今天从他们的在线网站上下了订单,要取货。 我的付款已经处理好了,当我来拿食物时,餐厅已经关门了。 非常令人失望的经历。 为什么不在线或现场更新您的工时呢。 门上仍然写着每周7天11-9天开放。 为什么允许客户在线订购?

DF

D F

Google Reviews

I decided to try a vegan Chinese restaurant since I never had been to one and was little disappointed on the seasoning of the food. I went during the lunch time so that I could try a smaller portion of the item. There was a variety of options of vegan shrimp, beef, and pork. However, I wanted to taste the flavors so I ordered the lunch special eggplant which came with a small bowl of soup. Both items were not seasoned at all

JK

Jenna K

Google Reviews

Wonderful food. General tso’s, veggie tempura, hot and sour soup, Szechuan eggplant were all really good.

TP

Tim Pepper

Google Reviews

Absolutely delicious food. We are recently vegetarian and have been on the search for good restaurants in the East Bay and this one seriously delivers. We tried the beef and broccoli and could hardly tell it wasn't real beef! Serious double take when they brought it out. It tasted just like the real thing, our meal was delightful. The wait staff was very friendly, and the tea provided was quite good. Can't wait to try more of the menu!

LM

Luis Martinez

Google Reviews

Great service great food add hole in the wall.

JS

Jivesh Sabnani

Google Reviews

Amazing lunch options great veggie Chinese experience will definitely come back order was ready to go and was extremely generous with portions.

FM

francis montgomery

Google Reviews

Who knew food with no garlic or onions would be so delicious. This is a must travel to location. 1. Salt and Pepper mushrooms 2. Salt and Pepper pumpkin 3. Mixed vegetables and pan fried noodles. Not to be missed hot oil...homemade. We are looking forward to our next visit to enjoy what our eyes drank in from other tables like Sichuan beef broccoli. Although we had two deep fried dishes both had distinct flavor profiles. Soda was $4.50 with tax being 10%.