Divya's Kitchen

Bottom line: vegetarian cuisine with many choices that, based on one visit, features subtle and mild dishes of varying flavors. Best for a vegetarian who does not want the stronger tastes of Thai, Indian and other spicier options. Three of us had dinner here. The place was pretty empty at 5:45 PM on a Thursday evening. The host and servers were pleasant and prompt. We started with the Roti Paneer

Good vegan spot with a relaxed atmosphere and a menu that’s a little different from the usual. The food was fresh and nicely presented, but overall the flavors were milder than I expected. The palak paneer especially lacked depth and seasoning. Worth trying if you’re looking for healthy, wholesome food!

Wow, what a find for veggie lovers. Their entire menu is inspired by Ayurveda (thousands of year old Indian Tradition). Each dish has a special significance on what it helps balance. Truly amazing work by Chef Divya and team. We loved the flavours on each dish we ordered here.

As Rocky would say: Amaze! Amaze! Amaze! First, the food. Omg the lasagna tasted heavenly and I mean it. Every bite bursted with flavor and the more you eat the more aspects you discover. I loved their selection of teas and descriptions that go along. The dessert was extremely good not only the chocolate mousse but its combo with rose and nuts (almond?). The interior design looks intimate and the

Their signature Lasagna is worth trying. The sauce is also pretty good. Service can be improved, you have to be very patient with their staff.