Veg Café & Bar

We ventured to this quaint establishment for brunch on a trip back from Northern California and were delighted that we did. Chick'n & Waffles was my personal favorite, served with syrup to accompany the tasty golden waffle and crispy fried oyster mushrooms. The Veg Griddle was an Impossible Sausage Sandwich with Just' Egg and smoked 'gouda' sandwiched between a waffle. The Biscuits & Gravy was esp

Quality vegan cuisine. Steps to the 2nd level. Can be a little confusing as another cafe is adjacent in same building or appears to be. Parking can be tight during the busy times. Welcoming staff and workabees. Ambience berry comfortable and varying staging.

Vegan Cesar?! Say less. The staff and ambience were super lovely, as was my walk in the neighborhood on the way over. I love coming here when im in town for work. I’ll be back!

I chose Veg Cafe for my birthday brunch, and honestly, it couldn't have been a more perfect way to celebrate. From the moment I walked in, the space just felt so warm and inviting, I got a little table by the window, which made the whole experience feel extra special. I ordered the veg griddle with a side of potato hash, and both were absolutely delicious, the kind of food that makes you slow do

We’ve been coming to Veg Cafe for almost three years from S. Lake Tahoe, and it never disappoints. Our most recent visit during the October Vegan Chef Challenge gave us the perfect excuse to try the Stuffed Pappardelle (VCC) and the Pumpkin Toffee Pudding (VCC). Wow!! Both dishes were absolutely incredible and have instantly become new fall favorites alongside the other seasonal items we already l