Delice & Sarrasin

Solid food. You can bring your non vegan friends here, and they won't miss the meat. The crepes were delicious. I will definitely come back to try other dishes. The ambiance is 5 stars

We absolutely fell in love with this place. Every dish is a perfect blend of flavor, texture, and beautiful presentation. Our favorites: the escargot beurre maître d’hôtel, the brie rôti végétale, and the bœuf bourguignon — truly one of the best vegan dishes I’ve ever had. If you’re looking to end on a high note, don’t miss the crêpe suzette. The staff is wonderful — friendly, attentive, and happy to walk you through the menu.

We chose Delice & Sarrasin to celebrate our elopment in NYC and we couldn't have asked for anything better. They went far and beyond our expecations by baking an ad hoc cake for us. This beside the usual exceptional standard of food from the menu, which all the (not vegan) guests loved! We highly reccomend this place, even if you're not getting married :)

Very creative, delicious, and authentic vegan take on French cuisine. The wine list is fantastic.

What a gem! Loved our visit at the old location, and also at this new location! All-French with ALL-FLAVOR (and no guilt!).

The food provides satisfaction while the service provides comfort. The food quality enhanced the dining experience. The team showed remarkable attention. The dishes impress alongside remarkable server performance. This place is so good.

Not recommended if you have always been vegetarian/vegan. We felt the food was too “meaty” yet bland, did not enjoy paying $36 each for these two items that we didn’t enjoy. Also the service wasn’t great. The interior is really pretty and the rest of the reviews seem good, so maybe it’s a good spot to sit and have some coffee or for people who eat meat and want to try something similar but vegan.

I’m definitely a carnivore and I was recently in Paris eating cassoulet but my vegan friend dragged me here and I have to say I was very pleasantly surprised. The vegan cassoulet, beef bourguignon and Rossini steak were excellent, very rich and flavourful. The staff were wonderful and very helpful and attentive. I will absolutely come back here.

We had an absolutely WONDERFUL brunch at Delice & Sarrasin. The food was creative, beautifully presented, and delicious. We were a party of 5 but ordered 2 appetizers and 7 entrees by the time we were through (we had to have more crepes). It was all fabulous. Thank you for creating vegan French food in a welcoming and classy atmosphere!

Incredible dining experience ! Delice and sarrasin is such a gorgeous and comforting yet chic restaurant serving a huge variety of French dishes that look and taste so authentic while being vegan, my friend and I got the poached egg poulet basquaise crab cake and crepe crepe bordelaise, the poached egg was unbelievably realistic with the most savory mushrooms, the poulet was seasoned to perfection in a way that makes it not too heavy yet warming and the chicken itself had a tender but fibrous bite and a slightly caramelized skin that tastes more delicious than many faux meat, the crab cake was fried lightly and creamy with a refreshing sauce, and at the end, the crepe was not too sweet with a dollop of vegan icecream really making it a perfect treat! Price wise with the food being so well done, the prices are much more than reasonable especially since the service is attentive and quick, vegan or not this is one of the best restaurants in the city and certainly the best for classic french, without the animals is an added bonus - Update I went again and I can say with certainty this is my favorite restaurant in the city their coq au vin brie steak tartare and chocolate cake were absolutely divine and even my non vegan mother was impressed and said the steak tartare was as good as the real thing! Non vegans don't be afraid that this is vegan because you either can't tell or it is so delicious it doesn't matter!